Caihong Shen

Bio-Heat Is a Key Environmental Driver Shaping the Microbial Community of Medium-Temperature Daqu

Chen Xiao, Zhen‐Ming Lu, Xiaojuan Zhang et al. · Applied and Environmental Microbiology · 2017 · 235 citations

Metagenomics unveils microbial roles involved in metabolic network of flavor development in medium-temperature daqu starter

Yang Yang, Songtao Wang, Zhen‐Ming Lu et al. · Food Research International · 2020 · 186 citations

Biology, Metabolic Network, Food Fermentation +11

Cooperation within the microbial consortia of fermented grains and pit mud drives organic acid synthesis in strong-flavor Baijiu production

Wei Qian, Zhen‐Ming Lu, Li‐Juan Chai et al. · Food Research International · 2021 · 152 citations

Strong-flavor Baijiu Production, Food Fermentation, Microbial Consortia +6

Spatial heterogeneity of the microbiome and metabolome profiles of high-temperature Daqu in the same workshop

Wei Shi, Li‐Juan Chai, Guan-Yu Fang et al. · Food Research International · 2022 · 123 citations

Microbial Diversity, Spatial Heterogeneity, Microbial Ecology +7

An electrochemical DNA biosensor based on nitrogen-doped graphene/Au nanoparticles for human multidrug resistance gene detection

Mei Chen, Changjun Hou, Danqun Huo et al. · Biosensors and Bioelectronics · 2016 · 119 citations

Nanomedicine, Dna Nanotechnology, Engineering +8