N. G. Magar

Statistics

Publications

Citations

177

H-Index

Active since

1953

Affiliations

The University of Texas Southwestern Medical Center(Current)

N. G. Magar is an author at The University of Texas Southwestern Medical Center specializing in biochemistry, life sciences, and nutritional sciences.

Publications per year

1953–1977

Publications

Biological evaluation of crab meat (<i>Scylla-Serrata</i>)in the rat

Sharad V. Gangal, N. G. Magar · British Journal Of Nutrition · 1967 · 36 citations · Full text

Agriculture, Animal Sciences, Nutritional Sciences +16

Biochemical Changes in Fish Muscle During Rigor Mortis

Darius J. Nazir, N. G. Magar · Journal of Food Science · 1963 · 30 citations

Life Sciences, Animal Sciences, Biochemistry +15

DETERMINATION OF VITAMIN E IN BLOOD

Padmanabhan P. Nair, N. G. Magar · Journal of Biological Chemistry · 1956 · 20 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +10

Studies on Frozen Fish. I. Denaturation of Proteins

P.L. Sawant, N. G. Magar · Journal of Food Science · 1961 · 20 citations

Life Sciences, Biochemistry, Fish Biology +13

Effect of dietary fat and cholesterol on the polyunsaturated fatty acids of cholesterol esters, phospholipids and triglycerides in the liver of the rat

V. S. Patil, N. G. Magar · Biochemical Journal · 1960 · 18 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +16

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