Timothy R. Manley

Interrelationships between the concentrations of total condensed tannin, free condensed tannin and lignin in <i>Lotus</i> sp. and their possible consequences in ruminant nutrition

T. N. Barry, Timothy R. Manley · Journal of the Science of Food and Agriculture · 1986 · 174 citations

Agriculture, Agronomy, Plant Sciences +9

Fatty acid composition and sensory quality of <i>Musculus longissimus</i> and carcass parameters in red deer (<i>Cervus elaphus</i>) grazed on natural pasture or fed a commercial feed mixture

Eva Wiklund, Timothy R. Manley, R. P. Littlejohn et al. · Journal of the Science of Food and Agriculture · 2003 · 66 citations

Agriculture, Animal Sciences, Nutritional Sciences +17

Effects of feeding regimen and chilled storage on water‐holding capacity, colour stability, pigment content and oxidation in red deer (<i>Cervus elaphus</i>) meat

Eva Wiklund, Sabine Sampels, Timothy R. Manley et al. · Journal of the Science of Food and Agriculture · 2005 · 43 citations

Agriculture, Animal Sciences, Animal Nutrition +16

Fatty acids of meat lipids from young red deer (<i>Cervus elaphus</i>)

Timothy R. Manley, D. A. Forss · Journal of the Science of Food and Agriculture · 1979 · 31 citations

Life Sciences, Animal Sciences, Nutritional Sciences +17

Glycolytic potential and ultimate muscle pH values in red deer (Cervus elaphus) and fallow deer (Dama dama)

Eva Wiklund, Timothy R. Manley, R. P. Littlejohn · Rangifer · 2004 · 29 citations · Full text

Agriculture, Animal Sciences, Zoology +17