Statistics
Publications
20
Citations
2.2K
H-Index
18
Active since
2006
Beda M. Yapo is an author at Université Nangui Abrogoua specializing in food chemistry, pectin chemistry, and food science.
Publications per year
2006–2013
20
20
Beda M. Yapo, Patrice Lerouge, Jean‐François Thibault et al. · Carbohydrate Polymers · 2007 · 274 citations
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