Concepedia

HyoenJi Kim

HK

Statistics

Publications

1

Citations

150

H-Index

1

Active since

2010

Affiliations

Institute of Food Science & Technology(Current)

HyoenJi Kim is an author at Institute of Food Science & Technology specializing in agriculture, phenolic composition analysis, and polyphenol content.

Publications per year

2010–2010

1

Publications

1

Comparative Antioxidant and Antiproliferative Activities of Red and White Pitayas and Their Correlation with Flavonoid and Polyphenol Content

HyoenJi Kim, Hyung‐Kyoon Choi, Jeong Yong Moon et al. · Journal of Food Science · 2010 · 150 citations

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