5
Publications
185
Citations
5
H-Index
2022
Active since
Affiliations
Zongjie Wu is an author at Fujian Agriculture and Forestry University specializing in flavoromics, food chemistry, and health sciences.
Top concepts
HealthMedicineFlavoromicsFood ChemistryBotanyBiologyGeneticsMetabolismPhysiologyBioanalysis
Publications per year
2022–2023
5
5
Aroma characteristics of Wuyi rock tea prepared from 16 different tea plant varieties
Chuan Yue, Hongli Cao, Shaorong Zhang et al. · Food Chemistry X · 2023 · 71 citations · Full text
The Dynamic Change in Fatty Acids during the Postharvest Process of Oolong Tea Production
Ziwei Zhou, Qingyang Wu, Yun Yang et al. · Molecules · 2022 · 25 citations · Full text
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