Concepedia
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Publications
1
Citations
42
H-Index
Active since
1996
Nabin Ghising TAMANG is an author specializing in fermentation of beverage plants, agriculture, and fermentation processing.
Publications per year
1996–1996
Indigenous Fermented Food Beverages of Darjeeling Hills and Sikkim: A Process and Product Characterization
Jyoti Prakash Tamang, Saroj Thapa, Nabin Ghising TAMANG et al. · 1996 · 42 citations
Agriculture, Food Science, Nutritional Sciences +16
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