Lorena Costa Garcia

Selection of an Edible Starch Coating for Minimally Processed Strawberry

Lorena Costa Garcia, Leila Mendes Pereira, Claire Isabel Grígoli de Luca Sarantópoulos et al. · Food and Bioprocess Technology · 2010 · 97 citations

Agriculture, Food Science, Horticultural Sciences +12

Effect of Antimicrobial Starch Edible Coating on Shelf‐Life of Fresh Strawberries

Lorena Costa Garcia, Leila Mendes Pereira, Claire Isabel Grígoli de Luca Sarantópoulos et al. · Packaging Technology and Science · 2011 · 93 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

Effect of Homogenization Pressure and Oil Load on the Emulsion Properties and the Oil Retention of Microencapsulated Basil Essential Oil (<i>Ocimum basilicum</i>L.)

Lorena Costa Garcia, Renata Valeriano Tonon, Míriam Dupas Hubinger · Drying Technology · 2012 · 62 citations

Engineering, Chemical Engineering, Food Science +15

A low-cost approach for Chlorella sorokiniana production through combined use of urea, ammonia and nitrate based fertilizers

Dágon Manoel Ribeiro, Luiz F. Roncaratti, G. Possa et al. · Bioresource Technology Reports · 2019 · 47 citations · Full text

Agriculture, Agronomy, Biotechnology +14

Effect of Solids Content and Spray-Drying Operating Conditions on the Carotenoids Microencapsulation from Pressed Palm Fiber Oil Extracted with Supercritical CO2

Paula Andrea Osorio Carmona, Lorena Costa Garcia, José Antônio de Aquino Ribeiro et al. · Food and Bioprocess Technology · 2018 · 41 citations

Agriculture, Food Science, Food Chemistry +14