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Publications
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15
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Active since
2010
Su Dan is an author specializing in animal nutrition, protein engineering, and biotechnology.
Top concepts
BiochemistryBiotechnologyAnimal NutritionNatural SciencesProtein Engineering
Publications per year
2010–2010
Effects of high hydrostatic pressure on in vitro digestion of soy protein.
Su Dan, Li ShuJun, H. M. Laurie et al. · Asian Agricultural Engineering · 2010 · 15 citations
High Hydrostatic Pressure, Soy Protein, Biochemistry +6
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