Statistics
Publications
1
Citations
66
H-Index
1
Active since
2016
Affiliations
Korea University(Current)
Na-ri Lim is an author at Korea University specializing in colorimetric sensors, food engineering, and meat flavor.
Publications per year
2016–2016
1
1
Prediction of warmed-over flavour development in cooked chicken by colorimetric sensor array
Suyeon Kim, Jinglei Li, Na-ri Lim et al. · Food Chemistry · 2016 · 66 citations
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