Statistics
Publications
9
Citations
561
H-Index
9
Active since
1979
Affiliations
D. L. du Cros is an author at Commonwealth Scientific and Industrial Research Organisation specializing in skin development, cereal science, and agriculture.
Publications per year
1979–1995
9
9
Glutenin proteins and gluten strength in durum wheat
D. L. du Cros · Journal of Cereal Science · 1987 · 73 citations
Agriculture, Agronomy, Food Science +14
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