Concepedia

Clémence Bernard

CB

Statistics

Publications

1

Citations

74

H-Index

1

Active since

2004

Affiliations

Food Process Engineering and Microbiology(Current)

Clémence Bernard is an author at Food Process Engineering and Microbiology specializing in analytical chemistry, aroma compound partitioning, and aroma quantification.

Publications per year

2004–2004

1

Publications

1

Comparison of Experimental Methods for Measuring Infinite Dilution Volatilities of Aroma Compounds in Water/Ethanol Mixtures

Violaine Athès, M. Peña y Lillo, Clémence Bernard et al. · Journal of Agricultural and Food Chemistry · 2004 · 74 citations

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