Florência Venâncio

Antimicrobial activity of essential oils isolated from Portuguese endemic species of Thymus

Maria Leonor Faleiro, Maria Graça Miguel, F. Ladeiro et al. · Letters in Applied Microbiology · 2003 · 224 citations · Full text

Life Sciences, Food Science, Microbiology +11

Antibacterial and Antioxidant Activities of Essential Oils Isolated from <i>Thymbra capitata</i> L. (Cav.) and<i> Origanum vulgare </i>L.

Maria Leonor Faleiro, Graça Miguel, Sónia Gomes et al. · Journal of Agricultural and Food Chemistry · 2005 · 173 citations

Agriculture, Food Science, Microbiology +13

Antioxidant Capacity of the Essential Oils From<i>Lavandula luisieri, L. stoechas subsp. lusitanica, L. stoechas</i>subsp.<i>lusitanica</i>x<i>L. luisieri</i>and<i>L. viridis</i>Grown in Algarve (Portugal)

F.J.A Matos, Maria Graça Miguel, João Duarte et al. · Journal of Essential Oil Research · 2009 · 54 citations

Life Sciences, Biochemistry, Plant Sciences +14

Two chemotypes ofCrithmum maritimum L. from Portugal

Leonor Pateira, Teresa Nogueira, Adelina Antunes et al. · Flavour and Fragrance Journal · 1999 · 45 citations

Life Sciences, Botany, Plant Sciences +11

Evaluation of the Essential Oils of Rosemary (<i>Rosmarinus officinalis</i>L.) from Different Zones of “Alentejo” (Portugal)

Efe Serrano, João Palma, Teresa Tinoco et al. · Journal of Essential Oil Research · 2002 · 34 citations

Agriculture, Botany, Plant Sciences +14