Concepedia

J. Harry Deuel

JH

Statistics

Publications

1

Citations

91

H-Index

1

Active since

1949

Affiliations

University of Southern California(Current)

J. Harry Deuel is an author at University of Southern California specializing in mineral digestibility, nutritional biochemistry, and unsaturated fatty acids.

Publications per year

1949–1949

1

Publications

1

The Effect of the Level of Dietary Calcium and Magnesium on the Digestibility of Fatty Acids, Simple Triglycerides, and Some Natural and Hydrogenated Fats , ,

Lihua Cheng, G. Margaret Morehouse, J. Harry Deuel · Journal of Nutrition · 1949 · 91 citations

Agriculture, Nutrition, Nutritional Sciences +17

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