Alejandra Miranda

Genetic variation of carotenoids, vitamin E and phenolic compounds in Provitamin A biofortified maize

Tawanda Muzhingi, Natalia Palacios‐Rojas, Alejandra Miranda et al. · Journal of the Science of Food and Agriculture · 2016 · 70 citations

Agriculture, Agronomy, Plant Biology +17

Antioxidant and anti cancer activities of brown and red seaweed extracts from Chilean coasts

Alejandra Miranda, María Luisa Pedro-Botet Montoya, Marilyn Araos et al. · Latin American Journal of Aquatic Research · 2018 · 23 citations · Full text

Medicine, Oncology, Pharmacology +16

Influence of genotype and environmental adaptation into the maize grain quality traits for nixtamalization

Alejandra Miranda, Gricelda Vásquez-Carrillo, Silverio García‐Lara et al. · CyTA - Journal of Food · 2013 · 13 citations · Full text

Agriculture, Agronomy, Crop Sciences +17