Weifang Yang

Purification and structural characterization of Chinese yam polysaccharide and its activities

Weifang Yang, Wang Ying, Xiuping Li et al. · Carbohydrate Polymers · 2014 · 212 citations

Life Sciences, Biochemistry, Food Science +14

Genome-Wide Population Genetic Analysis of Commercial, Indigenous, Game, and Wild Chickens Using 600K SNP Microarray Data

Jinxin Zhang, Changsheng Nie, Xinghua Li et al. · Frontiers in Genetics · 2020 · 79 citations · Full text

Agriculture, Genetics, Poultry Science +17

Identification of candidate genomic regions for chicken egg number traits based on genome-wide association study

Xiurong Zhao, Changsheng Nie, Jinxin Zhang et al. · BMC Genomics · 2021 · 64 citations · Full text

Agriculture, Genetics, Poultry Science +16

Identification of characteristic aroma compounds in chicken meat and their metabolic mechanisms using gas chromatography–olfactometry, odor activity values, and metabolomics

Yanke Wang, Li Liu, Xiaojing Liu et al. · Food Research International · 2023 · 50 citations

Agriculture, Food Science, Poultry Science +16

Comparative characterization of flavor precursors and volatiles of Taihe black-boned silky fowl and Hy-line Brown yolks using multiomics and GC-O-MS-based volatilomics

Weifang Yang, Youyou Yang, Liang Wang et al. · Food Research International · 2023 · 38 citations

Agriculture, Animal Sciences, Food Science +16