Statistics
Publications
2
Citations
42
H-Index
2
Active since
2011
Affiliations
Oyebanji O. M is an author at Olusegun Agagu University of Science and Technology specializing in food science, agriculture, and milk ph.
Publications per year
2011–2013
2
2
Physicochemical and sensory qualities of spiced soy-corn milk
Ajala, Ologunde, Oyebanji O. M et al. · AFRICAN JOURNAL OF BIOTECHNOLOGY · 2013 · 12 citations · Full text
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