Laëtitia Gemelas

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Active since

2016

Affiliations

Bioingénierie et Dynamique Microbienne aux Interfaces Alimentaires(Current)

Laëtitia Gemelas is an author at Bioingénierie et Dynamique Microbienne aux Interfaces Alimentaires specializing in agriculture, food science, and modified atmosphere packaging.

Publications per year

2016–2017

Publications

Preservation of fresh ground beef patties using plant extracts combined with a modified atmosphere packaging

Lynda Bouarab-Chibane, Balkis Ouled-Bouhedda, Lucie Léonard et al. · European Food Research and Technology · 2017 · 40 citations

Agriculture, Animal Sciences, Food Science +16

Sensory, microbiological and physico-chemical characterization of Klila, a traditional cheese made in the south-west of Algeria

Rym Nouria Benamara, Laëtitia Gemelas, Kada Ibri et al. · African Journal of Microbiology Research · 2016 · 11 citations · Full text

Agriculture, Dairy Science, Food Science +17

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