Agnès Jacquin-Piques

Statistics

Publications

Citations

453

H-Index

Active since

2015

Affiliations

Centre National de la Recherche Scientifique(Current)

Centre des Sciences du Goût et de l'Alimentation

CHU Dijon Bourgogne

Inserm

Université de Bourgogne

Agnès Jacquin-Piques is an author at Centre National de la Recherche Scientifique specializing in life sciences, neuroscience, and gustatory processing.

Publications per year

2015–2025

Publications

A large multicenter study of pediatric myotonic dystrophy type 1 for evidence-based management

Emmanuelle Lagrue, Céline Dogan, Marie De Antonio et al. · Neurology · 2019 · 73 citations

Medicine, Child Health, Pediatrics +9

Exploring the Role of Apigenin in Neuroinflammation: Insights and Implications

Karine Charrière, Vincent Schneider, Manon Perrignon-Sommet et al. · International Journal of Molecular Sciences · 2024 · 53 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Proof of concept: Effect of GLP-1 agonist on food hedonic responses and taste sensitivity in poor controlled type 2 diabetic patients

Marie‐Claude Brindisi, Laurent Brondel, Sophie Meillon et al. · Diabetes & Metabolic Syndrome Clinical Research & Reviews · 2019 · 45 citations · Full text

Agriculture, Endocrinology, Nutrition +14

Diabetes Mellitus and Cognition

Éric Frison, Cécile Proust‐Lima, Jean‐François Mangin et al. · Neurology · 2021 · 43 citations · Full text

Medicine, Neurology, Neuroscience +17

Association between Admission Serum 25-Hydroxyvitamin D Levels and Functional Outcome of Thrombolyzed Stroke Patients

Anaïs Daumas, Benoît Daubail, Nicolas Legris et al. · Journal of Stroke and Cerebrovascular Diseases · 2016 · 35 citations

Life Sciences, Pharmacotherapy, Micronutrient Deficiency +13

1–5 of 15