Concepedia

Awais Ahmed

AA

Statistics

Publications

2

Citations

181

H-Index

2

Active since

2019

Affiliations

University of the Gambia(Current)

Government College University, Faisalabad

Awais Ahmed is an author at University of the Gambia specializing in food safety, food industry, and food microbiology.

Top concepts

Publications per year

2019–2020

2

Publications

2

Lactoferrin (LF): a natural antimicrobial protein

Bushra Niaz, Farhan Saeed, Awais Ahmed et al. · International Journal of Food Properties · 2019 · 133 citations · Full text

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Survival and behavior of free and encapsulated probiotic bacteria under simulated human gastrointestinal and technological conditions

Muhammad Zeashan, Muhammad Afzaal, Farhan Saeed et al. · Food Science & Nutrition · 2020 · 48 citations · Full text

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