Maria José Frutos Fernandez

Statistics

Publications

Citations

294

H-Index

Active since

2019

Affiliations

Absorption Systems (United States)(Current)

Maria José Frutos Fernandez is an author at Absorption Systems (United States) specializing in agriculture, food science, and food additive safety assessment.

Publications per year

2019–2024

Publications

Re‐evaluation of phosphoric acid–phosphates – di‐, tri‐ and polyphosphates (E 338–341, E 343, E 450–452) as food additives and the safety of proposed extension of use

Maged Younes, Gabriele Aquilina, Laurence Castle et al. · EFSA Journal · 2019 · 132 citations · Full text

Agriculture, Food Science, Toxicology +17

Safety of use of Monk fruit extract as a food additive in different food categories

Maged Younes, Gabriele Aquilina, Karl‐Heinz Engel et al. · EFSA Journal · 2019 · 50 citations · Full text

Agriculture, Food Science, Nutritional Sciences +16

Safety of a proposed amendment of the specifications for steviol glycosides (E 960) as a food additive: to expand the list of steviol glycosides to all those identified in the leaves of Stevia Rebaudiana Bertoni

Maged Younes, Gabriele Aquilina, Karl‐Heinz Engel et al. · EFSA Journal · 2020 · 36 citations · Full text

Agriculture, Food Science, Plant Sciences +17

Re‐evaluation of acetic acid, lactic acid, citric acid, tartaric acid, mono‐ and diacetyltartaric acid, mixed acetic and tartaric acid esters of mono‐ and diglycerides of fatty acids (E 472a‐f) as food additives

Maged Younes, Gabriele Aquilina, Laurence Castle et al. · EFSA Journal · 2020 · 21 citations · Full text

Agriculture, Food Science, Nutrition +14

Re‐evaluation of saccharin and its sodium, potassium and calcium salts (E 954) as food additives

Laurence Castle, Monica Andreassen, Gabriele Aquilina et al. · EFSA Journal · 2024 · 16 citations · Full text

Agriculture, Food Science, Toxicology +14

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