Si-Yu Zhou

An analytical pipeline to compare and characterise the anthocyanin antioxidant activities of purple sweet potato cultivars

Yijie Hu, Li-Qing Deng, Jinwu Chen et al. · Food Chemistry · 2015 · 100 citations

Food Chemistry, Anthocyanin Antioxidant Activities, Analytical Pipeline +4

The 2,2-Dimethyl-2-(<i>ortho</i>-nitrophenyl)acetyl (DMNPA) Group: A Novel Protecting Group in Carbohydrate Chemistry

Hui Liu, Si-Yu Zhou, Guoen Wen et al. · Organic Letters · 2019 · 30 citations

8-(Methyltosylaminoethynyl)-1-naphthyl (MTAEN) Glycosides: Potent Donors in Glycosides Synthesis

Si-Yu Zhou, Xin-Ping Hu, Huijuan Liu et al. · Organic Letters · 2021 · 22 citations

HPLC-ESI-MS/MS analysis of phenolics and <i>in vitro</i> antioxidant activity of <i>Epilobium angustifolium</i> L.

Li-Qing Deng, Si-Yu Zhou, Shuang Liu et al. · Natural Product Research · 2017 · 19 citations · Full text

A new isoflavanone from <i>Ficus tikoua</i> Bur

Si-Yu Zhou, Rui Wang, Li-Qing Deng et al. · Natural Product Research · 2018 · 18 citations

Bioorganic Chemistry, Known Flavones, Biochemistry +12