Marie Louise Scippo is an author at University of Liège specializing in analytical chemistry, health sciences, and food safety.
Top concepts
HealthAnalytical ChemistryMedicineToxicologyFood SafetyChromatographyFood ChemistryNutritionBioanalysisPharmacology
Publications per year
2004–2014
5
5
Matthias Onghena, Els Van Hoeck, Philippe Vervliet et al. · Food Additives & Contaminants Part A · 2014 · 62 citations
Rows per page
1–5 of 5