Antonia Gómez

Improved detection of Escherichia coli and coliform bacteria by multiplex PCR

Felipe Molina, Elena López-Acedo, Rafael Tabla et al. · BMC Biotechnology · 2015 · 167 citations · Full text

Agriculture, Food Science, Microbiology +16

Enterobacteriaceae species during manufacturing and ripening of semi–hard and soft raw ewe’s milk cheese: Gas production capacity

Rafael Tabla, Antonia Gómez, Alfredo Simancas et al. · Small Ruminant Research · 2016 · 48 citations

Agriculture, Dairy Science, Food Science +17

Early blowing in raw goats’ milk cheese: gas production capacity of Enterobacteriaceae species present during manufacturing and ripening

Rafael Tabla, Antonia Gómez, Alfredo Simancas et al. · Journal of Dairy Research · 2018 · 20 citations

Agriculture, Dairy Science, Food Science +11

Effectiveness of a bacteriophage cocktail in reducing cheese early blowing caused by Escherichia coli

Rafael Tabla, Antonia Gómez, José Emilio Rebollo et al. · LWT · 2021 · 16 citations · Full text

Agriculture, Food Science, Microbiology +17

Salt influence on surface microorganisms and ripening of soft ewe cheese

Rafael Tabla, Antonia Gómez, José Emilio Rebollo et al. · Journal of Dairy Research · 2015 · 12 citations

Agriculture, Food Science, Microbiology +17