Tsukasa Matsuda

Maillard reaction of ovalbumin with glucose and lactose. Browning and protein polymerization induced by amino-carbonyl reaction of ovalbumin with glucose and lactose

Yasuko Kato, Tsukasa Matsuda, Natsuki Kato et al. · Journal of Agricultural and Food Chemistry · 1988 · 59 citations

Agriculture, Biochemistry, Food Science +14

Cloning of the rice seed α-globulin-encoding gene: sequence similarity of the 5'-flanking region to those of the genes encoding wheat high-molecular-weight glutenin and barley D hordein

Masayuki Nakase, Hirotaka Hotta, Takahiro Adachi et al. · Gene · 1996 · 52 citations

Life Sciences, Genetics, Molecular Genetics +7

Human IgE antibody to the carbohydrate-containing third domain of chicken ovomucoid

Tsukasa Matsuda, Ryô Nakamura, Izumi Nakashima et al. · Biochemical and Biophysical Research Communications · 1985 · 35 citations

Pharmacy, Biochemistry, Immunology +14

Four Rice Seed cDNA Clones Belonging to the<i>α</i>-Amylase/Trypsin Inhibitor Gene Family Encode Potential Rice Allergens

Angelina M. Alvarez, Eiji Fukuhara, Masayuki Nakase et al. · Bioscience Biotechnology and Biochemistry · 1995 · 20 citations

Life Sciences, Plant Biology, Plant Sciences +7

Involvement of the α2,8-Polysialyltransferases II/STX and IV/PST in the Biosynthesis of Polysialic Acid Chains on the O-Linked Glycoproteins in Rainbow Trout Ovary

Shinji Asahina, Chihiro Sato, Midori Matsuno et al. · The Journal of Biochemistry · 2006 · 19 citations

Life Sciences, Biochemistry, Molecular Biology +17