Concepedia

Kyoung-Bo Ko

KK

2

Publications

63

Citations

2

H-Index

2019

Active since

Affiliations

Jeju National University(Current)

Kyoung-Bo Ko is an author at Jeju National University.

ORCID

Publications per year

2019–2022

2

Publications

2

Effects of Aging Methods and Periods on Quality Characteristics of Beef

SolJi Kim, GwangHeun Kim, Chan Moon et al. · Food Science of Animal Resources · 2022 · 32 citations · Full text

Comparisons of Beef Fatty Acid and Amino Acid Characteristics between Jeju Black Cattle, Hanwoo, and Wagyu Breeds

Seung-Hoon Lee, Chung-Nam Kim, Kyoung-Bo Ko et al. · Food Science of Animal Resources · 2019 · 31 citations · Full text

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