Janaína Almeida Dantas Esmero

JA

Statistics

Publications

1

Citations

28

H-Index

1

Active since

2021

Janaína Almeida Dantas Esmero is an author at Universidade Federal de Campina Grande specializing in food drying, drying kinetics, and drying conditions.

Publications per year

2021–2021

1

Publications

1