Weixin Li

A preliminary study of the association between colonization of microorganism on microplastics and intestinal microbiota in shrimp under natural conditions

Muting Yan, Weixin Li, Xiaofeng Chen et al. · Journal of Hazardous Materials · 2020 · 100 citations

Microplastics, Engineering, Natural Conditions +8

Amino acid and microbial community dynamics during the fermentation of Hong Qu glutinous rice wine

Zhangcheng Liang, Xiaozi Lin, Zhigang He et al. · Food Microbiology · 2020 · 85 citations

Biology, Food Fermentation, Amino Acid +8

A Comparative Analysis of Environmental Quality Assessment Methods for Heavy Metal-Contaminated Soils

Weixin Li, Xuxiang Zhang, Bing Wu et al. · Pedosphere · 2008 · 74 citations

Environmental Chemistry, Environmental Monitoring, Engineering +9

Comparison of microbial communities and amino acid metabolites in different traditional fermentation starters used during the fermentation of Hong Qu glutinous rice wine

Zhangcheng Liang, Xiaozi Lin, Zhigang He et al. · Food Research International · 2020 · 55 citations

Food Fermentation, Microbial Communities, Food Microbiology +9

Optimizing environmental pollution controls in response to textile dyeing sludge, incineration temperature, CaO conditioner, and ash minerals

Candie Xie, Jingyong Liu, Jialin Liang et al. · The Science of The Total Environment · 2021 · 46 citations

Hazardous Waste, Environmental Chemistry, Environmental Pollution Controls +10