Concepedia

G.R. Archana

GA

Statistics

Publications

10

Citations

746

H-Index

10

Active since

2009

Affiliations

Central Leather Research Institute(Current)

Anna University, Chennai

G.R. Archana is an author at Central Leather Research Institute specializing in food science, agriculture, and natural sciences.

Publications per year

2009–2016

10

Publications

10

Antimicrobial and antioxidant effects of spice extracts on the shelf life extension of raw chicken meat

M. Sasikala, Kalleary Sabina, G.R. Archana et al. · International Journal of Food Microbiology · 2013 · 331 citations

Agriculture, Food Science, Poultry Science +17

Preparation and characterization of mucilage polysaccharide for biomedical applications

G.R. Archana, Kalleary Sabina, K. Radhakrishnan et al. · Carbohydrate Polymers · 2013 · 159 citations

Natural Sciences, Biomedical Engineering, Materials Science +12

Production and characterization of cellulose reinforced starch (CRT) films

K. Sudharsan, G.R. Archana, Kalleary Sabina et al. · International Journal of Biological Macromolecules · 2015 · 63 citations

Natural Sciences, Materials Engineering, Materials Science +10

Kinetic modeling of spice extraction from S. aromaticum and C. cassia

M. Sivarajan, G.R. Archana, M. Sukumar · Journal of Food Engineering · 2013 · 42 citations

Natural Sciences, Chemistry, Food Science +17

Bio protection and preservation of raw beef meat using pungent aromatic plant substances

Babuskin Srinivasan, Mohammed A. Fayidh, Kalleary Sabina et al. · Journal of the Science of Food and Agriculture · 2014 · 41 citations

Agriculture, Food Science, Microbiology +17

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