H. C. Xing

Arachidonic Acid Offsets the Effects on Mouse Brain and Behavior of a Diet with a Low (n-6):(n-3) Ratio and Very High Levels of Docosahexaenoic Acid , ,

P.E. Wainwright, H. C. Xing, L. Mutsaers et al. · Journal of Nutrition · 1997 · 132 citations · Full text

Docosahexaenoic Acid, Molecular Neuroscience, Omega-3 Fatty Acid +12

Heart rate variability and fractal dimension during orthostatic challenges

G. C. Butler, Yoshiharu Yamamoto, H. C. Xing et al. · Journal of Applied Physiology · 1993 · 106 citations

Hypertension, Autonomic System, Kinesiology +14

Water Maze Performance Is Unaffected in Artificially Reared Rats Fed Diets Supplemented with Arachidonic Acid and Docosahexaenoic Acid

P.E. Wainwright, H. C. Xing, G. R. Ward et al. · Journal of Nutrition · 1999 · 80 citations

Docosahexaenoic Acid, Nutrition, Medicine +7

Long-Chain Polyunsaturated Fatty Acid Levels in Formulae Influence Deposition of Docosahexaenoic Acid and Arachidonic Acid in Brain and Red Blood Cells of Artificially Reared Neonatal Rats

G. R. Ward, Y. S. Huang, E. Bobik et al. · Journal of Nutrition · 1998 · 71 citations · Full text

Kinetics of ventilation and gas exchange during supine and upright cycle exercise

Richard L. Hughson, H. C. Xing, Cornelia M. Borkhoff et al. · European Journal of Applied Physiology · 1991 · 65 citations

Physical Activity, Kinesiology, Upright Cycle Exercise +11