Shujuan Xing

Cottonseed protein concentrate as fishmeal alternative for largemouth bass (Micropterus salmoides) supplemented a yeast-based paraprobiotic: Effects on growth performance, gut health and microbiome

Xiaoze Xie, Jie Wang, Jie Wang et al. · Aquaculture · 2022 · 67 citations

Life Sciences, Microbiology, Nutrition +17

Essential amino acid requirements of fish and crustaceans, a meta‐analysis

Shujuan Xing, Xiaofang Liang, Xiaoran Zhang et al. · Reviews in Aquaculture · 2023 · 66 citations · Full text

Agriculture, Nutritional Sciences, Zoology +17

Deep Learning-Based Near-Infrared Hyperspectral Imaging for Food Nutrition Estimation

Tianhao Li, Wensong Wei, Shujuan Xing et al. · Foods · 2023 · 41 citations · Full text

Agriculture, Food Science, Nutrition +14

Effects of High Starch and Supplementation of an Olive Extract on the Growth Performance, Hepatic Antioxidant Capacity and Lipid Metabolism of Largemouth Bass (Micropterus salmoides)

Xiaofang Liang, Pei Chen, Xiaoliang Wu et al. · Antioxidants · 2022 · 39 citations · Full text

Life Sciences, Animal Sciences, Nutritional Sciences +17

The impacts of physical properties of extruded feed on the digestion kinetics, gastrointestinal emptying and stomach water fluxes of spotted seabass (Lateolabrax maculatus)

Shujuan Xing, Xiaofang Liang, Hao Wang et al. · Aquaculture · 2023 · 18 citations · Full text

Agriculture, Animal Sciences, Nutritional Sciences +17