Concepedia

Ankur Das

AD

Statistics

Publications

5

Citations

367

H-Index

5

Active since

2013

Affiliations

Assam Agricultural University(Current)

Ankur Das is an author at Assam Agricultural University specializing in agriculture, meat science, and meat shelf life.

ORCID

Publications per year

2013–2022

5

Publications

5

Transesterification of waste cooking oil for biodiesel production catalyzed by Zn substituted waste egg shell derived CaO nanocatalyst

Manash Jyoti Borah, Ankur Das, V. G. Kumar Das et al. · Fuel · 2019 · 283 citations

, , +17

Effect of fermented bamboo shoot on the quality and shelf life of nuggets prepared from desi spent hen

Ankur Das, Sabita Kumari, Rupu Saha · Veterinary World · 2013 · 35 citations · Full text

, , +17

Effect of different smoking methods on the quality of pork sausages

Debajit Bhuyan, Ankur Das, Saurabh Kumar Laskar et al. · Veterinary World · 2018 · 19 citations · Full text

, , +17

Studies on certain quality attributes of meat pickle prepared from spent chicken

Ankur Das · Veterinary World · 2013 · 15 citations · Full text

, , +17

Effect of incorporation of soy protein isolate and inulin on quality characteristics and shelf-life of low–fat duck meat sausages

Sanju Singh Moirangthem, Saurabh Kumar Laskar, Ankur Das et al. · Animal Bioscience · 2022 · 15 citations · Full text

, , +17

1–5 of 5