Saurabh Kumar Laskar

Effect of different smoking methods on the quality of pork sausages

Debajit Bhuyan, Ankur Das, Saurabh Kumar Laskar et al. · Veterinary World · 2018 · 18 citations · Full text

Effect of incorporation of soy protein isolate and inulin on quality characteristics and shelf-life of low–fat duck meat sausages

Sanju Singh Moirangthem, Saurabh Kumar Laskar, Ankur Das et al. · Animal Bioscience · 2022 · 15 citations · Full text

Bacteriological quality of raw milk marketed in and around Guwahati city, Assam, India

Smita Kakati, A. Talukdar, Razibuddin Ahmed Hazarika et al. · Veterinary World · 2021 · 14 citations · Full text

Polymorphism, sequencing and phylogenetic characterization of growth differentiation factor 9 (GDF9) gene in Assam Hill goat

Rupam Dutta, Balaram Das, Saurabh Kumar Laskar et al. · AFRICAN JOURNAL OF BIOTECHNOLOGY · 2013 · 10 citations · Full text

Molecular characterization of Ghungroo pig

M. Chandrashekar, Saurabh Kumar Laskar · 2013 · 10 citations