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Active since
2024
Affiliations
Jiangxi Agricultural University(Current)
Xianlong Luo is an author at Jiangxi Agricultural University.
Publications per year
2024–2024
Effects of different temperatures on the physicochemical characteristics, microstructure and protein structure of preserved egg yolk
Xianlong Luo, Ji'en Tan, Yao Yao et al. · Food Chemistry X · 2024 · 10 citations · Full text
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