Concepedia

María P. Pérez

MP

3

Publications

74

Citations

3

H-Index

2012

Active since

Affiliations

National University of Quilmes(Current)

Consejo Nacional de Investigaciones Científicas y Técnicas

María P. Pérez is an author at National University of Quilmes specializing in rheology, food engineering, and engineering.

Top concepts

Publications per year

2012–2017

3

Publications

3

Solid Fat Content Estimation by Differential Scanning Calorimetry: Prior Treatment and Proposed Correction

Andrés L. Márquez, María P. Pérez, Jorge R. Wagner · Journal of the American Oil Chemists Society · 2012 · 51 citations · Full text

, , +18

Partial coalescence in double (W<sub>1</sub>/O/W<sub>2</sub>) emulsions prepared with skimmed milk, polyglycerol polyricinoleate, and different fats

María P. Pérez, Jorge R. Wagner, Andrés L. Márquez · European Journal of Lipid Science and Technology · 2017 · 12 citations · Full text

, , +12

Influence of Different Factors on the Particle Size Distribution and Solid Fat Content of Water‐in‐Oil Emulsions

María P. Pérez, Jorge R. Wagner, Andrés L. Márquez · Journal of the American Oil Chemists Society · 2016 · 11 citations · Full text

, , +9

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