Concepedia

Rafael Oliveira

RO

Statistics

Publications

2

Citations

218

H-Index

2

Active since

2008

Affiliations

Universidade Federal de Minas Gerais(Current)

Rafael Oliveira is an author at Universidade Federal de Minas Gerais specializing in biostatistics, food chemistry, and bioanalysis.

Top concepts

BioanalysisBiostatisticsHeat TransferFood ChemistryFood EngineeringAnalytical Chemistry

Publications per year

2008–2009

2

Publications

2

A preliminary evaluation of the effect of processing temperature on coffee roasting degree assessment

Adriana S. Franca, Leandro S. Oliveira, Rafael Oliveira et al. · Journal of Food Engineering · 2008 · 131 citations

Preliminary Evaluation, Food Engineering, Thermal Processing +3

Evaluation of the potential of SPME-GC-MS and chemometrics to detect adulteration of ground roasted coffee with roasted barley

Rafael Oliveira, Leandro S. Oliveira, Adriana S. Franca et al. · Journal of Food Composition and Analysis · 2009 · 87 citations

Food Chemistry, Food Analysis, Bioanalysis +3

1–2 of 2