Tingqiao Xu

Effect of Nano-SiOx/Chitosan Complex Coating on the Physicochemical Characteristics and Preservation Performance of Green Tomato

Yingjie Zhu, Dong Li, Tarun Belwal et al. · Molecules · 2019 · 71 citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

Delay ripening of ‘Qingnai’ plum (Prunus salicina Lindl.) with 1-methylcyclopropene

Zisheng Luo, Jing Xie, Tingqiao Xu et al. · Plant Science · 2009 · 65 citations

Agriculture, Crop Sciences, Horticultural Sciences +14

Effect of hot air treatment on quality and ripening of Chinese bayberry fruit

Zisheng Luo, Tingqiao Xu, Jing Xie et al. · Journal of the Science of Food and Agriculture · 2008 · 19 citations

Agriculture, Crop Sciences, Horticultural Sciences +17

Effect of hot-air treatment on the ripening of ‘Qingnai’ plum (<i>Prunus salicina</i>Lindl.)

Zisheng Luo, Li Zhang, Tingqiao Xu et al. · The Journal of Horticultural Science and Biotechnology · 2010 · 10 citations

Agriculture, Horticultural Sciences, Plant Sciences +17