Concepedia

G.A. Mitchell

GM

6

Publications

323

Citations

6

H-Index

1994

Active since

Affiliations

Quadram Institute(Current)

Norwich Research Park

University of South Florida

G.A. Mitchell is an author at Quadram Institute specializing in food processing, food engineering, and natural sciences.

Top concepts

Publications per year

1994–2012

6

Publications

6

Mutational Analysis of Saccharomyces cerevisiae Erf2 Reveals a Two-step Reaction Mechanism for Protein Palmitoylation by DHHC Enzymes*

David A. Mitchell, G.A. Mitchell, Yiping Ling et al. · Journal of Biological Chemistry · 2010 · 154 citations · Full text

A model experimental gel-surface for the growth of bacteria on foods

T.F. Brocklehurst, G.A. Mitchell, A. C. Smith · Food Microbiology · 1997 · 74 citations

, , +9

The Erf4 Subunit of the Yeast Ras Palmitoyl Acyltransferase Is Required for Stability of the Acyl-Erf2 Intermediate and Palmitoyl Transfer to a Ras2 Substrate

David A. Mitchell, Laura D. Hamel, Kayoko Ishizuka et al. · Journal of Biological Chemistry · 2012 · 46 citations · Full text

, , +7

The effect of transient temperatures on the growth of Salmonella typhimurium LT2. I: cycling within the growth region

G.A. Mitchell, T.F. Brocklehurst, Roger Parker et al. · Journal of Applied Bacteriology · 1994 · 18 citations

The effect of step changes in sucrose concentration on the growth of <i>Salmonella typhimurium</i> LT2

T.F. Brocklehurst, G.A. Mitchell, W. Pleass et al. · Journal of Applied Bacteriology · 1995 · 16 citations

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