Concepedia

Erica Da Silva

ED

1

Publications

26

Citations

1

H-Index

2013

Active since

Affiliations

Universidade Federal de São Paulo(Current)

Erica Da Silva is an author at Universidade Federal de São Paulo specializing in botany, food preservatives, and food chemistry.

Top concepts

Publications per year

2013–2013

1

Publications

1

The Seasonal Variation of the Chemical Composition of Essential Oils from Porcelia macrocarpa R.E. Fries (Annonaceae) and Their Antimicrobial Activity

Erica Da Silva, Marisi G. Soares, Bruna Mariane et al. · Molecules · 2013 · 26 citations · Full text

, , +11

Rows per page

1–1 of 1