A. R. Vasudeva Murthy

Oxidation by chloramine-T

A. R. Vasudeva Murthy, B. Sanjiva Rao · Proceedings of the Indian Academy of Sciences - Section A · 1952 · 41 citations

Advanced Oxidation Process, Organic Chemistry, Chemistry +2

Studies of phosphazenes. Part 17. Reaction of hexachlorocyclotriphosphazatriene with N-methylethanolamine: X-ray crystal structure of a dispirocyclotriphosphazatriene, N3P3(NMeCH2CH2O)2Cl2

Vadapalli Chandrasekhar, Setharampattu S. Krishnamurthy, H. Manohar et al. · Journal of the Chemical Society Dalton Transactions · 1984 · 40 citations

A reinvestigation of the reactions of hexachlorocyclotriphosphazatriene with ethylenediamine and ethanolamine

S.S. Krishnamurthy, Krishna K. Ramachandran, A. R. Vasudeva Murthy et al. · Inorganic and Nuclear Chemistry Letters · 1977 · 32 citations

Chemical Engineering, Engineering, Heterocyclic +5

Spirocyclic phosphazenes derived from the reaction of N3P3Cl6 and N4P4Cl8 with bifunctional reagents

Vadapalli Chandrasekhar, S.S. Krishnamurthy, A. R. Vasudeva Murthy et al. · Inorganic and Nuclear Chemistry Letters · 1981 · 29 citations

Bifunctional Reagents, Engineering, Heterocyclic +7

The amylose and the amylopectin contents of rice and their influence on the cooking quality of the cereal

B. Sanjiva Rao, A. R. Vasudeva Murthy, R. S. Subrahmanya · Proceedings of the Indian Academy of Sciences - Section A · 1952 · 29 citations

Food Chemistry, Health Sciences, Cooking Quality +7