Concepedia

Pedro L. Lourenço

PL

Statistics

Publications

1

Citations

33

H-Index

1

Active since

2000

Affiliations

National Institute of Engineering, Technology and Innovation(Current)

Pedro L. Lourenço is an author at National Institute of Engineering, Technology and Innovation specializing in food quality, food technology, and health sciences.

Top concepts

Publications per year

2000–2000

1

Publications

1

Applicability of extracts from Centaurea calcitrapa in ripening of bovine cheese

Patrícia J.M. Reis, Pedro L. Lourenço, Ana Domingos et al. · International Dairy Journal · 2000 · 33 citations

, , +3

Rows per page

1–1 of 1