Weidong Huang - Concepedia

Author

Weidong Huang

Also Known As

Huang, Wei-Dong, W Huang, W. -D. Huang, W. D. Huang, W.-D. Huang, Wei-Dong Huang, Wei-dong HUANG, Wei-dong Huang, Weidong Huang

101

Publications

Citations

H-Index

Concepts

All Affiliations

China Agricultural University South China Agricultural University Chinese Academy of Sciences Beijing Academy of Agricultural and Forestry Sciences Shanghai University

About

Weidong Huang is an author at China Agricultural University specializing in plant physiology, natural sciences, and engineering.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	21	28	2.1K
2	Natural Sciences	21	28	1.4K
3	Medicine	16	19	1K
4	Health Sciences	8	8	841
5	Public Health	1	1	22

Weidong Huang

Publications

3.9K

Citations

H-Index

Page 1

	Year	Citations
Arabidopsis thaliana WRKY25, WRKY26, and WRKY33 coordinate induction of plant thermotolerance Shujia Li, Qiantang Fu, Ligang Chen, Planta BiologyPlant Circadian ClockPlant BiologyBiosynthesisEngineering	2011	503
Functional Characterization of Arabidopsis thaliana WRKY39 in Heat Stress Shujia Li, Xiang Zhou, Ligang Chen, Molecules and Cells	2010	258
Functional analysis of an Arabidopsis transcription factor WRKY25 in heat stress Shujia Li, Qiantang Fu, Weidong Huang, Plant Cell Reports Plant Molecular BiologyTranscriptional RegulationEngineeringPlant StressAbiotic Stress	2009	189
Distribution of resveratrol and stilbene synthase in young grape plants (Vitis vinifera L. cv. Cabernet Sauvignon) and the effect of UV-C on its accumulation Wei Wang, Ke Tang, Haoru Yang, Plant Physiology and Biochemistry BiosynthesisEngineeringBotanyStilbene SynthasePlant Metabolomics	2009	160
Salicylic acid induced the expression of phenylalanine ammonia-lyase gene in grape berry Pengfei Wen, Jianye Chen, Weifu Kong, Plant Science BiosynthesisEngineeringBiochemistryGeneticsGrape Berry	2005	157
Sugars induce anthocyanin accumulation and flavanone 3-hydroxylase expression in grape berries Yan-Jun Zheng, Li Tian, Hongtao Liu, Plant Growth Regulation BiosynthesisEngineeringBiochemistryFlavanone 3-Hydroxylase ExpressionPlant Biochemistry	2009	157
Determination of red wine flavonoids by HPLC and effect of aging Fang Fang, Jingming Li, Qiu‐Hong Pan, Food Chemistry Food ChemistryPolyphenolicsMedicineFood AnalysisBioanalysis	2006	148
Characteristic infrared spectroscopic patterns in the protein bands of human breast cancer tissue Rainer Eckel, Hong Huo, Hongwei Guan, Vibrational Spectroscopy BiochemistryNatural SciencesSpectroscopyInfrared SpectroscopySpectroscopic Patterns	2001	139
Salicylic acid activates phenylalanine ammonia-lyase in grape berry in response to high temperature stress Pengfei Wen, Jianye Chen, Sibao Wan, Plant Growth Regulation High Temperature StressBiosynthesisEngineeringPlant StressBiochemistry	2008	122
RACK1 is a negative regulator of ABA responses in Arabidopsis Jianjun Guo, Junbi Wang, Xi Li, Journal of Experimental Botany BiologyRack1 GenesArabidopsis Rack1Plant Molecular BiologyDevelopmental Biology	2009	116

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