Yini Liu

Development of a food packaging antibacterial hydrogel based on gelatin, chitosan, and 3-phenyllactic acid for the shelf-life extension of chilled chicken

Yini Liu, Rui Wang, Debao Wang et al. · Food Hydrocolloids · 2022 · 150 citations

Agriculture, Food Science, Microbiology +16

Preparation and antibacterial properties of ε-polylysine-containing gelatin/chitosan nanofiber films

Fang Liu, Yini Liu, Zhilan Sun et al. · International Journal of Biological Macromolecules · 2020 · 144 citations

Natural Sciences, Materials Engineering, Materials Science +14

Preparation and characterization of gelatin/chitosan/3-phenylacetic acid food-packaging nanofiber antibacterial films by electrospinning

Yini Liu, Debao Wang, Zhilan Sun et al. · International Journal of Biological Macromolecules · 2020 · 122 citations

Natural Sciences, Food Science, Materials Science +7

Basic Pentacysteine Proteins Repress <i>Abscisic Acid Insensitive4</i> Expression <i>via</i> Direct Recruitment of the Polycomb-Repressive Complex 2 in <i>Arabidopsis</i> Root Development

Ying Mu, Meijuan Zou, Xuwu Sun et al. · Plant and Cell Physiology · 2017 · 70 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +16

An RNA Chaperone–Like Protein Plays Critical Roles in Chloroplast mRNA Stability and Translation in Arabidopsis and Maize

Jingjing Jiang, Xin Chai, Nikolay Manavski et al. · The Plant Cell · 2019 · 44 citations · Full text

Life Sciences, Plant Biology, Plant Sciences +17