Tejinder Kaur

Dielectric properties of guava, mamey sapote, prickly pears, and <i>Nopal</i> in the microwave range

Tejinder Kaur, José‐Luis Olvera‐Cervantes, Alonso Corona‐Chávez et al. · International Journal of Food Properties · 2016 · 36 citations · Full text

Engineering, Electrical Engineering, Horticultural Sciences +17

Sensor and Methodology for Determining Dielectric Constant Using Electrically Coupled Resonators

Lyda-Vanessa Herrera-Sepulveda, José‐Luis Olvera‐Cervantes, Alonso Corona‐Chávez et al. · IEEE Microwave and Wireless Components Letters · 2019 · 31 citations

Engineering, Electrical Engineering, Materials Science +17

Dielectric properties of tequila in the microwave frequency range (0.5–20 GHz) using coaxial probe

Tejinder Kaur, María Elena Sosa‐Morales, José‐Luis Olvera‐Cervantes et al. · International Journal of Food Properties · 2017 · 27 citations · Full text

Natural Sciences, Electrical Engineering, Materials Science +17

Dielectric characterization of vegetable oils during a heating cycle

Rosario Peñaloza-Delgado, José‐Luis Olvera‐Cervantes, María Elena Sosa‐Morales et al. · Journal of Food Science and Technology · 2020 · 27 citations · Full text

Natural Sciences, Food Science, Materials Engineering +16

Encapsulation of vancomycin in copper doped hydroxyapatite mesoporous nanoparticles of different morphologies

Ravinder Pal Singh, Jatinder Pal Singh, Amandeep Pal et al. · Journal of Drug Delivery Science and Technology · 2019 · 21 citations

Natural Sciences, Materials Science, Pharmaceutics +14