Concepedia
Statistics
Publications
24
Citations
595
H-Index
17
Active since
2016
Affiliations
Huazhong Agricultural University(Current)
Beijing Technology and Business University
Nanchang University
Agricultural Genomics Institute at Shenzhen
Yunnan University
Yaqin Yang is an author at Huazhong Agricultural University specializing in food engineering, biochemistry, and engineering.
Top concepts
Food EngineeringEngineeringBiochemistryHealthMedicineChemistryMicrobiologyPharmacologyDrug ResistanceFood Processing
Publications per year
2016–2025
A new insight into the influence of pH on the adsorption at oil-water interface and emulsion stability of egg yolk protein
Yaqin Yang, Haobo Jin, Yongguo Jin et al. · International Journal of Biological Macromolecules · 2023 · 62 citations
Food Colloid, Biochemistry, Natural Sciences +8
Asiatic Acid Attenuates Myocardial Ischemia/Reperfusion Injury via Akt/GSK-3β/HIF-1α Signaling in Rat H9c2 Cardiomyocytes
Xiang Huang, Li Zuo, Yanni Lv et al. · Molecules · 2016 · 61 citations · Full text
Enhancement of foaming properties and storage stability of pasteurized liquid egg white through ultrasound modification
Yuanyuan Zhang, Qi Wang, Haobo Jin et al. · Food Hydrocolloids · 2023 · 56 citations
Storage Stability, Pasteurized Liquid Egg, Sonoelectrochemistry +5
Modulation of molecular state and air-water interface adsorption behavior of ovalbumin via interference with its surrounding charge distribution
Haobo Jin, Jiajing Pan, Yaqin Yang et al. · Food Hydrocolloids · 2024 · 35 citations
Chemical Engineering, Molecular State, Engineering +8
CD38 Deficiency Promotes Inflammatory Response through Activating Sirt1/NF-<i>κ</i>B-Mediated Inhibition of TLR2 Expression in Macrophages
Yisong Qian, Chuqiao Chen, Leliang Ma et al. · Mediators of Inflammation · 2018 · 29 citations · Full text
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