Concepedia
Statistics
Publications
8
Citations
694
H-Index
Active since
2012
Affiliations
Cairo University(Current)
American University in Cairo
Auburn University
Korea Research Institute of Bioscience and Biotechnology
Tanta University
Mohamed A. Farag is an author at Cairo University specializing in health sciences, food chemistry, and food engineering.
Top concepts
HealthEngineeringBiotechnologyFood ChemistryFood EngineeringBiologyMicrobiomeMicrobiologyBiomanufacturingCell Communication
Publications per year
2012–2025
Induced Resistance by a Long-Chain Bacterial Volatile: Elicitation of Plant Systemic Defense by a C13 Volatile Produced by Paenibacillus polymyxa
Bo‐Young Lee, Mohamed A. Farag, Hyo Bee Park et al. · PLoS ONE · 2012 · 293 citations · Full text
Enhanced performance of the microalga Chlorella sorokiniana remotely induced by the plant growth-promoting bacteria Azospirillum brasilense and Bacillus pumilus
Edgar Amavizca, Yoav Bashan, Choong‐Min Ryu et al. · Scientific Reports · 2017 · 118 citations · Full text
Intelligent starch/chitosan-based film incorporated by anthocyanin-encapsulated amylopectin nanoparticles with high stability for food freshness monitoring
Luman Zheng, Jiahao Yu, Mohamed A. Farag et al. · Food Control · 2023 · 107 citations
Food Chemistry, Edible Film, Engineering +9
Valorization, extraction optimization and technology advancements of artichoke biowastes: Food and non-food applications
Ahmed Zayed, Mohamed A. Farag · LWT · 2020 · 56 citations
Food Chemistry, Biomanufacturing, Artichoke Biowastes +11
Biological and chemical strategies for exploring inter- and intra-kingdom communication mediated via bacterial volatile signals
Mohamed A. Farag, Geun Cheol Song, Yongsoon Park et al. · Nature Protocols · 2017 · 47 citations
Biology, Microbiology, Molecular Microbiology +6
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