Elisândra Costa Almeida

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Publications

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Active since

2021

Affiliations

Universidade Estadual de Campinas (UNICAMP)(Current)

Universidade Federal da Paraíba

Instituto Federal do Rio Grande do Norte

Elisândra Costa Almeida is an author at Universidade Estadual de Campinas (UNICAMP) specializing in fruit tannins, food chemistry, and medicinal plant knowledge.

ORCID

Publications per year

2021–2022

Publications

Hancornia speciosa: An overview focused on phytochemical properties, recent achievements, applications, and future perspectives

Francisco Lucas Chaves Almeida, Emanuel Neto Alves de Oliveira, Elisândra Costa Almeida et al. · International Journal of Gastronomy and Food Science · 2022 · 14 citations

Life Sciences, Botany, Plant Sciences +17

Mangaba (<i>Hancornia speciosa</i>Gomes) beverage as an alternative wine

Francisco Lucas Chaves Almeida, Emanuel Neto Alves de Oliveira, Elisândra Costa Almeida et al. · Journal of Food Processing and Preservation · 2021 · 10 citations

Agriculture, Food Science, Nutritional Sciences +17

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