Concepedia

Jasjit Singh

JS

Statistics

Publications

3

Citations

262

H-Index

3

Active since

1979

Affiliations

National Dairy Research Institute(Current)

Jasjit Singh is an author at National Dairy Research Institute specializing in food microbiology, lactic acid bacteria, and microbiology.

ORCID

Top concepts

Publications per year

1979–1983

3

Publications

3

Potential of Lactic Streptococci to Produce Bacteriocin

Arnold Geis, Jasjit Singh, Michael Teuber · Applied and Environmental Microbiology · 1983 · 240 citations · Full text

Antibacterial Activity of Yogurt Starter in Cow and Buffalo Milk

Jasjit Singh, Adarsh Khanna, Barish Chander · Journal of Food Protection · 1979 · 11 citations

Effect of Incubation Temperature and Heat Treatments of Milk from Cow and Buffalo on Acid and Flavor Production by Streptococcus thermophilus and Lactobacillus bulgaricus

Jasjit Singh, Adarsh Khanna, Harish Chander · Journal of Food Protection · 1980 · 11 citations

, , +6

1–3 of 3