Ying‐Jang Lai

Rutin and quercetin, bioactive compounds from tartary buckwheat, prevent liver inflammatory injury

Chia-Chen Lee, Siou-Ru Shen, Ying‐Jang Lai et al. · Food & Function · 2013 · 154 citations

Veterinary Medicine, Nutritional Sciences, Pharmacology +17

Purification and immunomodulating activity of C-phycocyanin from Spirulina platensis cultured using power plant flue gas

Hsiao‐Wei Chen, Tsung‐Shi Yang, Mao-Jing Chen et al. · Process Biochemistry · 2014 · 106 citations · Full text

Life Sciences, Biotechnology, Immunology +13

Isolation and identification of cellulose-producing strain Komagataeibacter intermedius from fermented fruit juice

Shin‐Ping Lin, Yin-Hsuan Huang, Kai-Di Hsu et al. · Carbohydrate Polymers · 2016 · 84 citations

Agriculture, Food Science, Microbiology +14

Anti-Cancer Activity of Solanum nigrum (AESN) through Suppression of Mitochondrial Function and Epithelial-Mesenchymal Transition (EMT) in Breast Cancer Cells

Ying‐Jang Lai, Chen‐Jei Tai, Chia-Woei Wang et al. · Molecules · 2016 · 70 citations · Full text

Life Sciences, Oncology, Pharmacology +15

Comparison of chemical compositions and osteoprotective effects of different sections of velvet antler

Sung‐Hui Tseng, Chun-Hsien Sung, Lih-Geeng Chen et al. · Journal of Ethnopharmacology · 2013 · 54 citations

Agriculture, Animal Sciences, Nutritional Sciences +12