Ranran Xu

Physicochemical properties and functional bioactivities of different bonding state polysaccharides extracted from tomato fruit

Qianqian Li, Jian Li, He Li et al. · Carbohydrate Polymers · 2019 · 82 citations

Food Chemistry, Edible Film, Natural Polymer +6

Biofilm characteristics in natural ventilation trickling filters (NVTFs) for municipal wastewater treatment: Comparison of three kinds of biofilm carriers

Xinying Zhang, Jie Li, Yangbo Yu et al. · Biochemical Engineering Journal · 2015 · 68 citations

Biofilms, Filtration, Engineering +11

Alteration of flesh color and enhancement of bioactive substances via the stimulation of anthocyanin biosynthesis in ‘Friar’ plum fruit by low temperature and the removal

Limin Wang, Weina Sang, Ranran Xu et al. · Food Chemistry · 2019 · 59 citations

Food Chemistry, Engineering, Botany +9

Integrative transcriptomic and metabolomic alterations unravel the effect of melatonin on mitigating postharvest chilling injury upon plum (cv.Friar) fruit

Ranran Xu, Limin Wang, Kexin Li et al. · Postharvest Biology and Technology · 2021 · 57 citations

Biology, Plant Stress, Botany +12

Analyses of microstructure and cell wall polysaccharides of flesh tissues provide insights into cultivar difference in mealy patterns developed in apple fruit

Qianqian Li, Ranran Xu, Qiong Fang et al. · Food Chemistry · 2020 · 51 citations

Biology, Engineering, Botany +9